Ingredients
Scale
- 2 TB refined coconut oil, OR vegan butter, OR homemade vegan butter (recipe is also free from legumes, seeds, soy, and nuts)
- 2 TB maple syrup
- 1 tsp vanilla
- 2/3 cup sugar
- 3 TB cinnamon
Instructions
- Preheat oven to 200.
- Mix all ingredients till mixture is smooth.
- Line a baking sheet with parchment paper and pour mixture over the pan till it’s about 1/4 inch thick.
- Bake 30-35 mins. It should start to lightly bubble. *See notes
- Take off heat and let harden for 20 mins. Then cut into tiny pieces and use in desired recipes!
See my favorite cinnamon chip bread here!
ENJOY!
Notes
*If you have a broil setting, bake for 25 mins and broil on high for 3 mins.
- Prep Time: 5-7 Min
- Cook Time: 25-30 MIN
Nutrition
- Serving Size: 1 Cup