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Vegan French Toast (Gluten, Soy, & Nut Free)

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I absolutely love French toast & this recipe is by far my favorite of them all. It can be made top 8 allergen free and super easy! Serves 4-5 people. Takes 15-20 mins to make.

  • Total Time: 0 hours
  • Yield: 4-5 1x

Ingredients

Scale
  • 45 slices homemade bread
  • 1 cup plant based heavy whipping cream (contains legumes), OR canned coconut milk (if you can do coconut)
  • 2 TB any gf flour
  • 1/4 cup brown sugar, OR 2 TB maple syrup
  • 1 tsp vanilla
  • 1 tsp cinnamon
  • 1 tsp of oil per slice of bread to fry with

Instructions

  1. Heat on medium heat 1 tsp olive oil in a pan.
  2. While pan is heating, mix all ingredients together in a large bowl.
  3. Soak your first slice of bread in the mixture for 2 mins and then fry in the heated pan.
  4. Repeat step 3 for the rest of your slices with 1 tsp of olive oil to fry with.
  5. Serve with powdered sugar and maple syrup, and berries or my favorite applegate sausages if desired.
  • Author: admin
  • Cook Time: 15-20 Min