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Vegan French Truffles (Gluten, Soy, & Nut Free)

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Ingredients

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  • 10oz enjoy life chocolate chips
  • 2 TB oil
  • 1 tsp vanilla
  • 1/4 cup cocoa powder

Instructions

  1. Melt the chocolate and oil in 30 second intervals, till melted. Then, stir in the vanilla.
  2. Pour chocolate into molds & freeze for 15 mins, or till completely firm.
  3. Take out of molds & dust with cocoa powder. Store in the fridge in an airtight container for up to 1 month.
  • Author: Nikki