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BBQ Chicken Pizza

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This amazing pizza is a copycat from one of my local pizzerias. It’s simply delicious and mouth watering. BBQ sauce, onions, bacon, chicken, and lots of cheese is what you will find on this glorious pizza. Not to mention, It’s allergy friendly too!

Ingredients

Scale
  • 1 schar pizza crust (contains soy), OR soy free one here, OR homemade
  • 1/8 cup oat yogurt OR veganaise (yogurt is my preferred, but veganaise is good too. you can also make this pizza without the yogurt or veganaise; it will just be a dryer texture)
  • 1/8 cup BBQ sauce, of choice
  • 1/81/4 onion, diced
  • 1 bag of daiya mozzarella shreds, OR homemade vegan cheese
  • 1/4 cup bacon bits
  • 23 chicken thighs OR breast, shredded

Instructions

  1. Preheat oven to 400 degrees.
  2. Heat the chicken and onion in a pan on medium heat, till chicken is thoroughly cooked. Shred chicken.
  3. Mix yogurt and BBQ sauce together than
    Cover the pizza crust with a thin layer of that sauce, then cheese. Then add chicker and onion & bacon bits on top.
  4. Bake 10-12 minutes or till edges of crust are golden brown.
  • Author: Nikki